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Dishcovery
Society Cafe's Cơm Xá Xíu Fine-Tunes a Cantonese Classic With New Techniques
Inspired by a Cantonese classic, Society Cafe & Dining’s char siu pork is carefully seasoned and prepared over two days, while the accompanying daikon and radish were pickled from scratch. Put together by famous food YouTuber Culinary Frank , cơm xá xíu is notable for the sous vide method used to marinate the meat more evenly. This technique brings out the char siu's full flavor while keeping the meat's original texture.

Dishcovery
Society Cafe's Cơm Xá Xíu Fine-Tunes a Cantonese Classic With New Techniques
Inspired by a Cantonese classic, Society Cafe & Dining’s char siu pork is carefully seasoned and prepared over two days, while the accompanying daikon and radish were pickled from scratch. Put together by famous food YouTuber Culinary Frank , cơm xá xíu is notable for the sous vide method used to marinate the meat more evenly. This technique brings out the char siu's full flavor while keeping the meat's original texture.

Food Culture
At Culinary Frank's Cozy Saigon Cafe, YouTube Food Comes to Life on the Plate
“Every restaurant is a miniature society,” says Phương Phạm (Frank Phạm), a Melbourne-based Vietnamese chef and famous YouTube food blogger who recently returned to Saigon to open his passion project, a cafe restaurant named Society Cafe & Dining. “In this miniature society, we welcome people from different backgrounds, yet they all share the same passion for food and the culinary experience. Whatever we have in this ‘society,’ we show all to our visitors.” Frank told me about his newest brainchild. “Our cafe is a home they can return to after a busy day at work.”

Food Culture
A Feast for Your Eyes, Ears and Soul in Culinary Frank's ASMR Cooking
Based in Melbourne, a Vietnamese chef-turned-YouTuber has been cooking up a delicious storm of homey dishes and global cuisines imbued with ASMR, inspiring home cooks to go on culinary adventures in their own kitchens during a year of immobility.
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