#chinese

Culture

In Chợ Lớn, Leaf-Wrapped Rice Dumplings Abound Every Tết Đoan Ngọ

The fifth day of the fifth month of the lunar calendar is a day of great importance in Chinese communities all over Asia.

Saigon

The Story of Quách Đàm, the Man Who Shaped Modern Chợ Lớn — Part 2

By the 1920s, the old Bình Tây Market and much of the surrounding land had belonged to Quách Đàm, so he proposed to the colonial authorities the demolition of the existing building and the construction, “on an area of not less than 9,000 square metres,” of a new and much larger Bình Tây Market, to serve as the new central market of Chợ Lớn. This is Part 2 of our miniseries on the origin story behind Chợ Lớn. Read Part 1 here .

Dishcovery

A Light Bánh Cuốn Quảng Đông to Break Your Fast the Chợ Lớn Way

Meeting up for a Chinese-style breakfast often means gathering around stacked baskets of dim sum or diving into hearty bowls of wonton noodles. But if you're looking for something lighter, a serving of cheung fun might offer the perfect balance.

Hanoi

The Rich History Behind One of Hanoi's 2 Remaining Chinese Guild Halls

With the changing gears of history, at times even the oldest layers of a thousand-year-old town must evolve to house new meanings.

Saigon Hẻm Gems

Hẻm Gems: Xôi Khâu Nhục, the Cantonese Breakfast for Pork Belly Lovers

I first found out about khâu nhục where I find all my Saigon information: Facebook.

Food Culture

Binh Duong, a Surprising Oasis of Taiwanese Snacks and Chinese Dumplings

This is part 2 of our two-part series on Taiwanese and Chinese food in Binh Duong. Read part one here .

Culture

For a Tết Full of Rich Traditions, Head to Saigon's Hoa Community

Up until 2011, I thought that everybody in Saigon had the same Tet every year, with apricot flowers in the living room and bánh chưng or bánh tét on the altar, and family trips to the Nguyen Hue flower street and prayers to Buddha at pagodas.