East West Brewing Co.

Eat & Drink

Built From the Ground Up: A Glimpse of East West’s Brewing Facilities

While the seasonal rains paused only long enough for mosquitos to breed in standing pools of water, in 2017, the East West Brewing team had to lug brewing equipment through the mud of Saigon.

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East West Brewing Changes the Saigon Brunch Game with Kegs N Eggs

When Chef Matt Venzke was growing up near downtown Los Angeles, his mom would often take him to a neighborhood café on her way to work. “She was a nurse director, and when she threw me into this little café the first thing that popped into my head was chilaquiles,” Venzke tells Saigoneer in the kitchen of East West Brewing.

Eat & Drink

New Lunch Menu at East West Spans from Steak French Fry Burritos to Palm Heart Salads, Linking Authentic East and West Cuisines

A grin creeps across the face of East West Brewing Co .’s executive chef Matt Venzke when he recalls the first time he ever had Vietnamese food.

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Beer and Food Intertwine on East West Brewing's Menu

With the word ‘brewing’ in their name, one could be forgiven for thinking that East West is solely a beer company. However, the team behind the brewery pays equal attention and care to their dining program, while beer plays a large role in that as well.