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Saigon Hẻm Gems
Hẻm Gems: Madam Oyster Proves that Taiwanese Food Is More Than Just Milk Tea
Arguably one of the most underrated cuisines in Asia, Taiwanese fare has remained under the radar in Saigon for a long time, even though Taiwanese business owners were among the first foreign business arrivals after the enactment of Doi Moi in 1986.